Donal Skehan, Cookies & Howth

James has a chat with Padraig Howley about his pet robin, music, fashion and his plant based food journey. This podcast is sponsored by Oatly.

James & Wiliam chat through their recent travels in the west of Ireland. Places mentioned: https://www.slowcabins.ie/ https://www.instagram.com/wildbeanskinvara https://www.instagram.com/cuckoocraftanddesign https://www.moransoystercottage.com/ https://www.linnanesbar.com/ https://www.eangalway.com/ https://coffeewerkandpress.com/ https://charliebyrne.ie/ https://www.burrennaturesanctuary.ie/ https://burrenperfumery.com/ https://www.fiddleandbow.ie/ https://vaughans.ie/ https://www.discoverireland.ie/clare/michael-cusack-centre https://www.saunasuaimhneas.com/ https://www.facebook.com/people/Joes-cafe/100063498133050/ https://www.instagram.com/dodicafe/?hl=en https://markethouseennistymon.ie/ https://www.instagram.com/oceanlodge_doonbeg

James chats to the Air Frier / Slow Cooker genius that is Nathan Anthony (AKA Bored of Lunch) about how he became king of two appliances. There's nothing he wouldn't try air fry or slow cook. It's a lovely insight into how he got started and maintains his army of loyal followers - and now readers! Search 'Bored of Lunch' on Amazon or in local book stores to get your hands on his two new cookbooks.

James chats to BFFs Jack & Jacob about friendship, building a sandwich empire & nostalgic dinners.

James chats to OMGWACA creators Emer McLysaght & Sarah Breen about what they & Aisling like to eat. They talk about a recent trip to a gorgeous island off the coast of Ireland, the anatomy of a perfect Sunday Roast and a forgotten culinary gem of Dublin.